Dainty dishes / Receipts collected by Lady Harriet St. Clair.

  • St. Clair, Harriet Elizabeth, Lady, 1831-1867
Date:
[1896]
Catalogue details

Licence: Public Domain Mark

Credit: Dainty dishes / Receipts collected by Lady Harriet St. Clair. Source: Wellcome Collection.

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    ftHiWwaQnnpt..tniiiiM tin .uni null... IMU..!,.! POPULAR 1/- NET COOKERY BOOKS What shall we have for Breakfast ? I or. Everybody’s Breakfast Book. Containing over 175 Recipes. By Agnes C. Maitland. a File Afternoon Tea Book. How to make Tea, Coffee, Chocolate, Cakes, Scones, Rolls, Sand- wiches, Cooling Drinks, and Ices. By Agnes C. Maitland. The Cookery Primer for School and Home Use. By Agnes C. Maitland Toothsome Dishes : Fish, Flesh, and Fowl; Soups, Sauces, and Sweets. Nearly One Thousand Recipes, with Household Hints and other Useful Information. Edited by Carrie Davenport. Cookery for Invalids and others. By Lizzie Heritage, First-class Diplomde and Medallist in Cookery and Domestic Economy. The Housewife's Handy-book : a Still-Room Book. Three Hundred and Fifty Useful Everyday Recipes. By C. J. S. Thompson. Drinks of all Kinds, Hot and Cold, for all Seasons (including Temperance and Restorative Drinks). By Frederick and Seymour Davies. Poitagt id. ftr tfipy. LONDON: JOHN HOGG 13 PATERNOSTER ROW, E.C.
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