Culina famulatrix medicinæ, or, Receipts in modern cookery; with a medical commentary / by A. Hunter.

  • Alexander Hunter
Date:
1810
Catalogue details

Licence: Public Domain Mark

Credit: Culina famulatrix medicinæ, or, Receipts in modern cookery; with a medical commentary / by A. Hunter. Source: Wellcome Collection.

Provider: This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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    209 Page Steaks, Beef, rolled 235 Spiuage, to dress with Cream >.... 237 Sausages, Solid 240 Sauce, Tomata 244 Soup, a Giblet 24(> Sausages, without Skins 249 Soup, a Mock Turtle 250 Sauce, a Mock Tomata 253 Sandwich, a Shrimp 254 Spinage, to dress 254 Soup, a wholesome one 27 4 Soup, a Green Pease, with Pice 279 T Tench and Carp, to stew 59 Toast, an Anchovy 144 Turtle, an English 177 Turtle, Mock 178 Tornata Sauce 179 Tomatas, to pot 180 Turtle, Mock .> 182 Turtle Soup, a Mock 183 Turtle, Mock 191 Tomata Sauce 244 Turtle Soup, a Mock 250
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