Toward a psychosociology of contemporary food consumption / Roland Barthes.

  • Barthes, Roland
Date:
1979
  • Books

About this work

Publication/Creation

1979

Physical description

pages 166-173

Contributors

Notes

Translated by Elborg Forster
From: Annales, E.S.C. 16 (Sep.-Oct. 1961), 977-986

Bibliographic information

Includes bibliographic references

Languages

Where to find it

  • LocationStatus
    History of Medicine
    DFX
    Open shelves

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