Food for thought? : the relations between the Royal Society Food Committees and Government, 1915-19 / Andrew J. Hull.

  • Hull, Andrew J.
Date:
2002
  • Books
  • Online

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About this work

Publication/Creation

2002

Physical description

pages 263-298

Contributors

Biographical note

Author contact details printed in source journal

Related material

Annals of science. Vol. 59, no. 3 (Jul. 2002). (OCoLC)1481407

Bibliographic information

Includes bibliographic references

Notes

From: Annals of science, Vol. 59, no. 3 (Jul. 2002)

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    /HULL (2002)

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