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The honours of the table, or, rules for behaviour during meals; with the whole art of carving, illustrated by a variety of cuts. Together with directions for going to market, and the method of distinguishing good provisions from bad; to which is added a number of hints or concise lessons for the improvement of youth, on all occasions in life / By the author of Principles of politeness, &c. [J. Trusler] ... For the use of young people.
- Trusler, John, 1735-1820
About this work
London : Printed for the author, at the Literary-Press ..., 1791.
120 pages : illustrations, coat of arms ; (12mo)
The second edition.
By John Trusler, the editor of Lord Chesterfield's Principles of politeness.
Copy 1 Note: List of Trusler's publications (12 p.) at end.
Where to find it
Location Status AccessClosed storesEPB/A/52115