The complete brewer or, The art and mystery of brewing explained. Containing, plain and easy directions for brewing all sorts of malt-liquors in the greatest perfection; also, the construction of a brew-house, and the choice of brewing vessles. Compiled from the most valuable receipts in brewery, now corrected and improved for the benefit of the public. By a Brewer of extensive practice.

  • Brewer.
Date:
1766
  • Books
  • Online

Online resources

About this work

Publication/Creation

Dublin : Printed by James Hoey, Junior, at the Mercury in Parliament-Street, 1766.

Physical description

viii,114,[6]p. ; 120.

Contributors

References note

ESTC T194428

Type/Technique

Languages

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