The poultry book : comprising the characteristics, management, breeding, and medical treatment of poultry; being the results of personal observation and the practice of the best breeders, including Captain W. W. Hornby, R. N.; Edward Bond, esq.; Thomas Sturgeon, esq. and others / by the Rev. W. Wingfield, G.W. Johnson.

  • Wingfield, William.
Date:
1853
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view The poultry book : comprising the characteristics, management, breeding, and medical treatment of poultry; being the results of personal observation and the practice of the best breeders, including Captain W. W. Hornby, R. N.; Edward Bond, esq.; Thomas Sturgeon, esq. and others / by the Rev. W. Wingfield, G.W. Johnson.

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Credit

The poultry book : comprising the characteristics, management, breeding, and medical treatment of poultry; being the results of personal observation and the practice of the best breeders, including Captain W. W. Hornby, R. N.; Edward Bond, esq.; Thomas Sturgeon, esq. and others / by the Rev. W. Wingfield, G.W. Johnson. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : W.S. Orr & co., 1853.

Physical description

324 pages : illustrations ; 26 cm

Notes

Added t.-p., illustrated.

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Where to find it

  • LocationStatusAccess
    Closed stores
    K53790

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