Handbook of meat inspection / by Robert Ostertag ; authorized translation by Earley Vernon Wilcox : with an introduction by John R. Mohler.

Date:
1907
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Credit

Handbook of meat inspection / by Robert Ostertag ; authorized translation by Earley Vernon Wilcox : with an introduction by John R. Mohler. In copyright. Source: Wellcome Collection.

Provider

This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.

About this work

Publication/Creation

London : Bailliere, Tindall and Cox, 1907.

Physical description

xxxv, 884 pages : illustrations, plate

Edition

3rd ed.

Notes

Titl: Translation of: Handbuch der Fleischebschau

Type/Technique

Languages

Where to find it

Location of original

This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.

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