English housewifery : exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery ... / by Elizabeth Moxon. With an appendix containing upwards of seventy receipts ... communicated to the publisher by several gentle women in the neighbourhood .... To this edition is now added an introduction giving an account of the times when river fish are in season; and a table shewing at one view the proper seasons for sea fish.

  • Moxon, Elizabeth.
Date:
1789
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  • Online

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view English housewifery : exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery ... / by Elizabeth Moxon. With an appendix containing upwards of seventy receipts ... communicated to the publisher by several gentle women in the neighbourhood .... To this edition is now added an introduction giving an account of the times when river fish are in season; and a table shewing at one view the proper seasons for sea fish.

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English housewifery : exemplified in above four hundred and fifty receipts, giving directions in most parts of cookery ... / by Elizabeth Moxon. With an appendix containing upwards of seventy receipts ... communicated to the publisher by several gentle women in the neighbourhood .... To this edition is now added an introduction giving an account of the times when river fish are in season; and a table shewing at one view the proper seasons for sea fish. Public Domain Mark. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : printed for W. Osborne, T. Griffin, and H. Mozley, 1789.

Physical description

viii, 203, 33 pages, 21 unnumbered pages, 3 folded plates : illustrations ; 18 cm ; 12mo

Edition

The thirteenth edition, corrected.

Notes

Appendix has separate paging and special t. p.: English housewifery improved; or A supplement to Moxon's cookery ... collected by a person of judgment, with corrections and additions. The fifth edition

Bibliographic information

Includes index

Type/Technique

Languages

Where to find it

Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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