Epulario, or The Italian banquet : wherein is shewed the maner how to dresse and prepare all kind of flesh, foules or fishes. As also how to make sauces, tartes, pies, &c. After the maner of all countries. With an addition of many other profitable and necessary things. Translated out of Italian into English.

  • Rosselli, Giovanne de
Date:
1598
  • Books
  • Online

Online resources

About this work

Also known as

Epulario. English
Epulario.
Italian banquet.

Publication/Creation

London : Printed by A[dam] I[slip] for William Barley, and are to bee sold at his shop in Gratious street, neere Leaden-hall, 1598.

Physical description

80 unnumbered pages

References note

STC (2nd ed.) 10433.

Notes

A translation of: Opera nova chiamata Epulario.
Printer's name from STC.
Signatures: [A]¹ B-L⁴ (-L4).
Running title reads: The Italian banquet.
Reproduction of the original in the Henry E. Huntington Library and Art Gallery.

Reproduction note

Electronic reproduction. Ann Arbor, Mich. : UMI, 1999- (Early English books online) Digital version of: (Early English books, 1475-1640 ; 539:8) s1999 miun s

Type/Technique

Languages

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