Foods for the fat : the dietetic cure of obesity with chapters on the treatment of gout by diet / by Nathaniel Edward Yorke-Davies.

  • N. E. Yorke Davis
Date:
1899
Catalogue details

Licence: Public Domain Mark

Credit: Foods for the fat : the dietetic cure of obesity with chapters on the treatment of gout by diet / by Nathaniel Edward Yorke-Davies. Source: Wellcome Collection.

Provider: This material has been provided by The University of Glasgow Library. The original may be consulted at The University of Glasgow Library.

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    CONTENTS V Introductory : Preface to the Eleventh Edition - PART I. Corpulency - Recent Methods of Treating Obesity - Food Required, Amount of Food : its Uses and Ultimate Elimina- tion ------ Uses of Fat in the Body Evils of Over-eating, and Time for Meals - Amount of Food to be Consumed PART II. Gout ------ PART III. Stimulants in Obesity and Gout Aerated Waters and Drinks Tea: its Use- - Coffee : its Use Biscuits, Beef-tea, Soups, Preserved Fruits and Meats PARAGRAPHS i— 37 38— 43 44— 68 69— 75 76— 83 84— 86 87— 99 IOO— JI7 118—148 149—153 154—160 161—163 164—168 PAGE ix 1 18 24 4- 47 49 5^ 67 85 8 90 92