Bath sauce : for game, poultry, cold meat, steaks, chops, fried or stewed fish, made dishes, gravies, &c. / prepared only by E.T. Prosser.

  • Prosser, E. T.
Date:
[between 1890 and 1899?]
Catalogue details

Licence: Public Domain Mark

Credit: Bath sauce : for game, poultry, cold meat, steaks, chops, fried or stewed fish, made dishes, gravies, &c. / prepared only by E.T. Prosser. Source: Wellcome Collection.

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