Cookery: its art and practice : the history, science and practical import of the art of cookery, with a dictionary of culinary terms / [John Louis William Thudichum].
- Thudichum, J. L. W. (John Louis William), 1829-1901
- Date:
- [pref. 1895]
Licence: Public Domain Mark
Credit: Cookery: its art and practice : the history, science and practical import of the art of cookery, with a dictionary of culinary terms / [John Louis William Thudichum]. Source: Wellcome Collection.
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