A history and description of modern wines / by Cyrus Redding.

  • Redding, Cyrus, 1785-1870.
Date:
1851
  • Books
  • Online

Available online

view A history and description of modern wines / by Cyrus Redding.

Contains: 466 images

View

Public Domain Mark

You can use this work for any purpose without restriction under copyright law. Read more about this licence.

Credit

A history and description of modern wines / by Cyrus Redding. Public Domain Mark. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : Henry G. Bohn, 1851.

Physical description

viii, 440 pages : illustrations ; 19 cm.

Series

Contributors

Edition

Third edition, with additions and corrections.

Type/Technique

Languages

Subjects

Where to find it

Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

Permanent link