The cook and housewife's manual, containing the most approved modern receipts for making soups, gravies, sauces, ragouts, and all made-dishes ...
- Johnstone, C. I. 1781-1857.
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About this work
Edinburgh : Oliver and Boyd, 1827.
2nd ed. /
1 unnumbered leaf, 525 pages : illustrations ; (12mo)
Cover title: Dod's cookery.