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The art of dining and the art of attaining high health : with a few hints on suppers / by Thomas Walker.

  • Walker, Thomas, 1784-1836
Date:
1837
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About this work

Publication/Creation

Philadelphia : Carey & Hart, 1837.

Physical description

267 pages ; 14 cm

Type/Technique

Languages

  • English

Where to find it

Location of original

This material has been provided by the National Library of Medicine (U.S.), through the Medical Heritage Library. The original may be consulted at the National Library of Medicine (U.S.)

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