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Books

The analysis of food and drugs

Pearmain, T. H.
Date
1897-1899

License

Public Domain Mark

You can use this work for any purpose without restriction under copyright law.

Public Domain Mark (PDM) terms and conditions https://creativecommons.org/publicdomain/mark/1.0

Credit: The analysis of food and drugs. Public Domain Mark


About this work

Publication/Creation

London : Ballière, Tindall and Cox, 1897-1899.

Physical description

2 volumes : illustrations ; 22 cm

Notes

Includes indexes

Contents

Vol 1: Milk and milk products.-- Vol 2: Chemical and biological analysis of water.

Language

  • English


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