Fruits, vegetables, and herbs : bioactive foods in health promotion / edited by Ronald Ross Watson, Victor R. Preedy.

Date:
[2016]
  • Books

About this work

Description

"Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of research on fruit, vegetables and herbs in health promotion. Offering a timely, concise, scientific appraisal of the efficacy of key foods to prevent disease and improve the quality of life, Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion provides valuable evidence-based conclusions and recommendations. This reference text will encourage further research on the potential benefits of fruits and vegetables in health and disease prevention, providing a basis for possible dietary modifications by the government and the public."--Page 4 of cover.

Publication/Creation

London, UK : Elsevier, [2016]

Physical description

xxiii, 593 pages : black and white illustrations ; 25 cm

Bibliographic information

Includes bibliographical references and index.

Languages

Where to find it

  • LocationStatus
    Medical Collection
    WA590 2016W33f
    Open shelves

Permanent link

Identifiers

ISBN

  • 9780128029725
  • 0128029722