Introduction to biochemistry / by A.J.S. McMillan.
- McMillan, A. J. S.
- Date:
- [1966-]
- Books
About this work
Publication/Creation
Oxford : Pergamon Press, [1966-]
Physical description
volumes : illustrations ; 20 cm.
Contributors
Edition
[1st ed.].
Contents
v. 1. Metabolism of carbohydrates, proteins, and fats.
Notes
Copy 1 Note: Vol. 1 only.
Type/Technique
Languages
Subjects
Where to find it
Location Status Access Closed storesK12242