Food consumption levels in OEEC countries : report of the working group on food consumption levels.

  • Organisation for European Economic Co-operation.
Date:
[1950]
  • Books

About this work

Publication/Creation

Paris : OEEC, [1950]

Physical description

51 pages ; 24 cm

Notes

Report adopted by the Food and Agriculture Committee of the Organization for European Economic Cooperation

Bibliographic information

Includes bibliographic references

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    K23659

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