Hydrolysis of legumin from the pea / by Thomas B. Osborne and S.H. Clapp.

  • Osborne, Thomas B. (Thomas Burr), 1859-1929.
Date:
[1907]
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Credit

Hydrolysis of legumin from the pea / by Thomas B. Osborne and S.H. Clapp. In copyright. Source: Wellcome Collection.

Provider

This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

About this work

Publication/Creation

[Place of publication not identified] : [publisher not identified], [1907]

Physical description

pages 219-225 ; 23 cm

Notes

"Received for publication, May 9, 1907" -- on t.p

Type/Technique

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Location of original

This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

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