The organic constituents of plants and vegetable substances and their chemical analysis / by G.C. Wittstein ; authorised translation from the German original, enlarged with numerous additions, by Baron Ferd. von Mueller.
- Date:
- 1878
Licence: Public Domain Mark
Credit: The organic constituents of plants and vegetable substances and their chemical analysis / by G.C. Wittstein ; authorised translation from the German original, enlarged with numerous additions, by Baron Ferd. von Mueller. Source: Wellcome Collection.
Provider: This material has been provided by the Royal College of Physicians of Edinburgh. The original may be consulted at the Royal College of Physicians of Edinburgh.
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