Dictionary of nutrition and food technology / Arnold E. Bender.

  • Bender, Arnold E. (Arnold Eric)
Date:
1960
  • Books

About this work

Publication/Creation

London : Butterworths Scientific Publications, 1960.

Physical description

vii, 143 pages ; 23 cm

Contributors

Notes

Also published : New York, Academic Press, 1960.

Bibliographic information

Bibliography: p. v-vii

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K11145

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