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Scientific and technological problems involved in using ionizing radiations for the preservation of food / by R.S. Hannan.

  • Hannan, R. S.
Date
1955
  • Books

About this work

Publication/Creation

London : H.M.S.O., 1955.

Physical description

viii, 191 pages : illustrations ; 25 cm.

Bibliographic information

Includes bibliographies

Languages

  • English


Where to find it


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