Food and the principles of dietetics / by Robert Hutchinson.

  • Hutchison, Robert, Sir, 1871-1960.
Date:
1922
  • Books

About this work

Publication/Creation

London : Edward Arnold, 1922.

Physical description

xx, 610 pages : illustrations ; 23 cm

Contributors

Edition

5th ed.

Notes

This edition was reprinted in 1923.
Copy 1 Note: 1923 reprint

Bibliographic information

Includes bibliographic footnotes and index

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K11923

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