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An experimental inquiry into the nutrition of animal tissues

Marcet, W. 1828-1900.
Date
1874

About this work

Publication/Creation

London : Longmans, Green, 1874.

Physical description

52 pages ; 21 cm

Contents

Contents: On the molecular constitution of animal tissues - On the mode of nutrition of tissues - Absence of soda and chlorine from ripe muscular tissue, or the insoluble portion of flesh - On the constitution and nutrition of the muscular tissue of fish - On the nutrition of healthy pulmonary tissue - On the colloid condition of plants - On the constitution and nutrition of muscular tissue in phthisis - On pulmonary tissue and its nutrition in phthisis

Type/Technique

Language

  • English


Where to find it

Location of original

This material has been provided by The Royal College of Surgeons of England. The original may be consulted at The Royal College of Surgeons of England.

The Royal College of Surgeons of England


Identifiers


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