Geographie und Geschichte der Ernährung / von K. Hintze.

  • Hintze, Kurt, 1866-
Date:
1934
  • Books

About this work

Publication/Creation

Leipzig : G. Thieme, 1934.

Physical description

xi, 330 pages ; 25 cm

Bibliographic information

Bibliography at end of each chapter.

Notes

Copy 1 Supplier/Donor: BMA

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    DFX /HIN

Permanent link