Home curing of bacon and hams : a manual of theory and practice for instructors and others / compiled by the Small Pig Keepers' Council.

Date:
1945
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Credit

Home curing of bacon and hams : a manual of theory and practice for instructors and others / compiled by the Small Pig Keepers' Council. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : H.M.S.O., 1945.

Physical description

[ii], 62 pages, 4 unnumbered pages of plates : illustrations ; 25 cm.

Series

Contributors

Edition

2nd ed.

Notes

First ed. published in 1943.

Bibliographic information

Includes bibliographical references (p. 59).

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    P5887

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