New Zealand lamb : helpful hints by Harben buying, cooking, carving / [New Zealand Meat Producers Board, Philip Harben].

  • Harben, Philip.
Date:
[1950?]
  • Books

About this work

Publication/Creation

[Place of publication not identified] : New Zealand Meat Producers Board, [1950?]

Physical description

16 pages : illustrations ; 21 cm

Notes

Cover title
Recipe booklet advertising New Zealand lamb, beef and pork.
Copy 1 Supplier/Donor: Alan Palmer, London

Type/Technique

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    QT235 1950H25n

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