Sea samphire (Crithmum maritimum L.): flowering and fruiting stem with separate fruit and floral segments. Coloured etching by M. Bouchard, 1778.

Date:
[1778]
Reference:
17450i
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About this work

Description

Leaves of sea samphire are eaten in salads or pickles

Publication/Creation

[Romae (Rome)] : [Bouchard et Gravier], [1778]

Physical description

1 print : etching, with watercolour ; platemark 36.8 x 22.8 cm

Contributors

Lettering

Crithmum sive Foeniculum maritimum majus odore Apii I.R.H.317 Ital. Finocchio Marino Gall. Bacille

Reference

Wellcome Collection 17450i

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