Food service, a master plan / [Kelly G. Vester].

  • Vester, Kelly G.
Date:
[1953]
  • Books

About this work

Publication/Creation

New York : Pageant Press, [1953]

Physical description

152 pages ; 21 cm

Contributors

Edition

[1st ed.].

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    K24700

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