Recipes for the preserving of fruit, vegetables, and meat / by E. Wagner ; translated from the German by Chas. Salter.
- Wagner, E. (Eduard), 1864-
- Date:
- 1908
- Books
About this work
Also known as
Konserven. English
Publication/Creation
London : Scott, Greenwood ; New York : Van Nostrand, 1908.
Physical description
viii, 119, 24 pages : illustrations ; 19 cm
Contributors
Notes
Translation of: Die Konserven
Publisher's advertisements on 24 p. at end
Includes index
Subjects
Where to find it
Location Status Access Closed storesK10832