Studies on the nutritive value of bread and on the effect of variations in the extraction rate of flour on the growth of undernourished children / E.M. Widdowson and R.A. McCance.
- Widdowson, Elsie M. (Elsie May), 1906-2000.
- Date:
- 1954
- Books
About this work
Publication/Creation
London : H.M.S.O., 1954.
Physical description
pages ; 25 cm.
Notes
At head of title: Privy Council. Medical Research Council.
Languages
Where to find it
Location Status Medical CollectionWB100 1954M48sOpen shelves Location Status Medical CollectionWB100 1954M48sOpen shelves Note