Observations on the art of brewing malt liquors, in a series of strictures on a secret system inculcated in a private course of lectures on brewing, lately delivered to several eminent initiates In that Mystic Mode of Practice; To whose Perusal they are particularly Dedicated by a practical brewer.

  • Practical Brewer.
Date:
1775
  • Books
  • Online

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About this work

Publication/Creation

London : printed for I. Wilkie, No 71, St. Paul's Church-Yard; I. Sewell, successor to Mr. Brotherton, Cornhill; and W. Domville, under the Royal Exchange, 1775.

Physical description

[4],66p. ; 80.

Contributors

References note

ESTC T131530

Reproduction note

Electronic reproduction. Farmington Hills, Mich. : Thomson Gale, 2003. (Eighteenth century collections online). Available via the World Wide Web. Access limited by licensing agreements.

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