Food hygiene - ashore and afloat / C.P. Collins.

  • Collins, Charles Patrick.
Date:
1963
  • Books

About this work

Publication/Creation

London : Pitman, 1963.

Physical description

viii, 149 pages ; 23 cm

Contributors

Bibliographic information

Includes bibliographical references and index.

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    M868

Permanent link