Handbook of nutrition : a symposium prepared under the auspices of the Council on foods and nutrition of the American medical association.
- Council on Foods and Nutrition (American Medical Association)
- Date:
- 1951
- Books
About this work
Publication/Creation
New York : Published for American Medical Association [by] Blakiston, 1951.
Physical description
xviii, 717 pages : illustrations ; 22 cm
Edition
2nd ed.
Bibliographic information
Includes bibliographic references and index
Languages
Where to find it
Location Status Access Closed storesK45938