The accelerated freeze-drying (AFD) method of food preservation / a report on some work of the Research Establishment and Experimental Factory of the Ministry of Agriculture, Fisheries and Food, Aberdeen, Scotland, between 1955 and 1960.

  • Great Britain. Ministry of Agriculture, Fisheries and Food.
Date:
1961
  • Books
  • Online

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Credit

The accelerated freeze-drying (AFD) method of food preservation / a report on some work of the Research Establishment and Experimental Factory of the Ministry of Agriculture, Fisheries and Food, Aberdeen, Scotland, between 1955 and 1960. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

London : H.M. Stationery Off, 1961.

Physical description

169 pages : illustrations ; 25 cm

Contributors

Bibliographic information

Includes bibliography

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Where to find it

  • LocationStatusAccess
    Closed stores
    K22435

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