The Del Monte fruit book : new tempting ways to serve Del Monte canned fruits and vegetables a treasury of the most delectable fruit dishes - and some vegetable suggestions too - carefully chosen and tested by leaders in the art of English cookery.

Date:
1930
  • Books

About this work

Publication/Creation

London : British Sales, 1930.

Physical description

32 pages : illustrations, some color ; 18 cm

Contributors

Edition

3rd. ed.

Notes

Copy 1 Supplier/Donor: Alan Palmer, London

Type/Technique

Languages

Where to find it

  • LocationStatus
    Medical Collection
    QT235 1930B84d
    Open shelves

Permanent link