A handbook of invalid cooking : for the use of nurses in training-schools, nurses in private practice, and others who care for the sick containing explanatory lessons on the properties and value of different kinds of food, and recipes for the making of various dishes / by Mary A. Boland.

  • Boland, Mary A., 1852-
Date:
1899
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view A handbook of invalid cooking : for the use of nurses in training-schools, nurses in private practice, and others who care for the sick containing explanatory lessons on the properties and value of different kinds of food, and recipes for the making of various dishes / by Mary A. Boland.

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A handbook of invalid cooking : for the use of nurses in training-schools, nurses in private practice, and others who care for the sick containing explanatory lessons on the properties and value of different kinds of food, and recipes for the making of various dishes / by Mary A. Boland. Public Domain Mark. Source: Wellcome Collection.

About this work

Publication/Creation

New York : Century, 1899.

Physical description

vii, 323 pages ; 19 cm

Edition

Rev. ed.

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    M17141

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