Nutrition in general practice. 1, Basic principles of nutrition / edited by Judy Buttriss with Colin Smith and Paula Hunt.

Date:
1994
  • Books

About this work

Publication/Creation

London : Royal College of General Practitioners, 1994.

Physical description

49 pages : illustrations ; 26 cm.

Series

Contributors

Bibliographic information

Includes bibliographic references.

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    P1354

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Identifiers

ISBN

  • 085084195X
  • 9780850841954