Directions for making delicious creamy ice creams with Bird's custard and Bird's blancmange and Bird's ice cream powders / [Alfred Bird & Sons Ltd].

  • Alfred Bird & Sons.
Date:
1930?]
  • Books

About this work

Publication/Creation

Birmingham : Alfred Bird & Sons, 1930?]

Physical description

7 pages : illustrations ; 15 cm

Notes

Cover title
Booklet of recipes using Bird's products.
Copy 1 Supplier/Donor: Alan Palmer, London

Type/Technique

Languages

Where to find it

  • LocationStatusAccess
    Closed stores
    QT235 1930A39d

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