Important components for a food and nutrition policy in the EEC : Corfu, Greece, 6-8 October 1988 report of a workshop organized by the Department of Nutrition and Biochemistry, Athens School of Public Health / [by Antonia Trichopoulou].
- Trichopoulou, Antonia.
- Date:
- [1988?]
- Books
About this work
Publication/Creation
[Place of publication not identified] : [publisher not identified], [1988?]
Physical description
32 pages : illustrations, map ; 24 cm
Contributors
Notes
Copy 1 Supplier/Donor: Judith Grant, Finchley
Type/Technique
Languages
Where to find it
Location Status Access Closed storesQU145 1988T82i