The significance of phosphoric esters in metabolism / by Robert Robinson.

  • Robison, Robert, 1883-1941.
Date:
1932
Catalogue details

Licence: In copyright

Credit: The significance of phosphoric esters in metabolism / by Robert Robinson. Source: Wellcome Collection.

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    LIST OF ILLUSTRATIONS Lecture I PAGE Fig. 1. Fermentation of yeast juice 9 Fig. 2. Fermentation of yeast-sand mixture 11 Fig. 3. Hydrolysis of glucosemonophosphoric ester. ... 14 Fig. 4. The course of lactic acid formation in muscle extracts 30 Fig. 5. The course of lactic acid production and phos- phate esterification in muscle extract 31 Lecture II Fig. 1. Activity-pH curve of bone phosphatase 62 Fig. 2. Effect of inorganic phosphate on the rate of hydrolysis of glycerophosphoric ester by bone phosphatase 64 Fig. 3. Hydrolysis of the phosphoric esters of blood by bone phosphatase 66 Lecture III Figs. 1-32. See Description of Plates 97-100 Fig. 33. Production of phosphatase during the develop- ment in vitro of femur of 6-day fowl embryos. 91 Fig. 34. Production of phosphatase in femur of em- bryonic fowl during normal development in ovo 91 Figs. 35-37 See Description of Plates 101 Figs. 38-39 See Description of Plates 98
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