Choice Receipts : selected from the best manuscript authorities.

Date:
1872
Catalogue details

Licence: Public Domain Mark

Credit: Choice Receipts : selected from the best manuscript authorities. Source: Wellcome Collection.

    72/84 (page 64)
    J BILLS OP FARE. A few simple Bills of Fare are here given, merely as a guide. Vegetables of course are to be added according to the season: 4 Tomato Soup, * - 4 Turbot a la CiAme, Lamb Chops, Fricassee Chicken, Fried Oysters, and Dressed Celery. Ice Cream, and Brandy Peaches. Oyster Soup, Roast Beef, Roast Grouse,-and Dressed Celery, and Sunderland Pudding.