A practical treatise on the choice and cookery of fish / by Piscator.

Date:
1854
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Credit

A practical treatise on the choice and cookery of fish / by Piscator. Public Domain Mark. Source: Wellcome Collection.

Provider

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

About this work

Publication/Creation

London : Longman, Brown, Green and Longmans, 1854.

Physical description

iv, 291 pages ; 17 cm

Edition

Second edition.

Notes

Piscator is William Hughes -- cf. Halkett & Laing, vol. IV, p. 407

Type/Technique

Languages

Where to find it

Location of original

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.

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