The expert cook in enlightenment France / Sean Takats.

  • Takats, Sean, 1974-
Date:
2011
  • Books

About this work

Publication/Creation

Baltimore : Johns Hopkins University Press, 2011.

Physical description

x, 203 pages : illustrations, portraits, facsimiles ; 24 cm.

Series

Contributors

Contents

Defining the cook -- Corrupting spaces -- Pots and pens -- Theorizing the kitchen -- The servant of medicine -- Conclusion.

Bibliographic information

Includes bibliographical references (p.[179]-196) and index.

Languages

Subjects

Where to find it

  • LocationStatus
    History of Medicine
    DFXN.36.AA7
    		Open shelves

Permanent link

Identifiers

ISBN

  • 1421402831
  • 9781421402833