A selection of modernized recipes from Food in the Civil War era : the South / edited by Helen Zoe Veit ; adapted by Jennifer Billock.

Date:
[2015]
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About this work

Also known as

A selection of modernized recipes from Food in the Civil War era : the South
Added title page: Food in the Civil War era : the South : a selection of recipes adapted from the original ninetheenth-century texts, brought up-to-date for the modern cook

Publication/Creation

East Lansing : Michigan State University Press, [2015]

Physical description

37 pages : colour illustrations ; 21 cm.

Series

Contributors

Notes

Illustrated front cover.

Bibliographic information

Includes bibliographical references (page 37).

Type/Technique

Languages

Subjects

Where to find it

  • LocationStatusAccess
    Closed stores
    P11113

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Identifiers

ISBN

  • 9781611861679
  • 1611861675
  • 9781609174545
  • 1609174542