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The science and culture of nutrition, 1840-1940 / edited by Harmke Kamminga and Andrew Cunningham.

  • Kamminga, Harmke.
Date
1995
  • Books

About this work

Publication/Creation

Amsterdam ; Atlanta, GA : Roclopi, 1995.

Physical description

vii, 344 pages : illustrations, facsimiles ; 24 cm.

Bibliographic information

Includes bibliographic references and index

Notes

Copy 1 Supplier/Donor: S.O

Languages

  • English


Where to find it

  • LocationStatus
    History of Medicine
    DFX.AA8-9
    Open shelves

Permanent link


Identifiers

ISBN

  • 9051838182