The fat-soluble vitamins : their significance in nutrition / by Edward Mellanby.
- Mellanby, Edward, Sir, 1884-1955.
- Date:
- 1933
- Books
About this work
Publication/Creation
1933
Physical description
pages 197-222 pages, 4 unnumbered leaves of plates : illustrations ; 23 cm
Contributors
Notes
"The Cameron Prize lecture, delivered before the University of Edinburgh, 25th November 1932"
Bibliographic information
Includes bibliographic references
Languages
Subjects
Where to find it
N.s. v. 40(1-6) 1933
Location Access Closed storesS2417Manual request Note