The A.B.-Z. of our own nutrition / by Horace Fletcher ; experimentally assisted by Dr. Ernest van Someren & Dr. Hubert Higgins.

  • Fletcher, Horace, 1849-1919.
Date:
[1904]
Catalogue details

Licence: Public Domain Mark

Credit: The A.B.-Z. of our own nutrition / by Horace Fletcher ; experimentally assisted by Dr. Ernest van Someren & Dr. Hubert Higgins. Source: Wellcome Collection.

Provider: This material has been provided by the Harvey Cushing/John Hay Whitney Medical Library at Yale University, through the Medical Heritage Library. The original may be consulted at the Harvey Cushing/John Hay Whitney Medical Library at Yale University.

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    Page Report of a Plan for the Institution of an Inter- national Inquiry into the Subject of Human Nutrition. H. F 53 Proposal to Found an International Laboratory of Research for the Study of Nutrition in all Its Aspects. Recommended by the following . . 55 Professors of Physiology, etc.: Sir Michael Foster, Cambridge, England. Angelo Mosso, Turin, Italy. Hugo Kronecker, Bern, Switzerland. N. Zuntz, Berlin, Germany. Paul Heger, Brussels, Belgium. A. Dastre, Paris, France. Henry P. Bowditch, Harvard Medical School. Russell H. Chittenden, Yale University. William H. Welch, Johns Hopkins University. J. P. Pawlow, Saint Petersburg, Russia. Nationality and Scientific Titles of the above Board of Scientific Assessors 68 Persistent Scientific Doubts. H. F 69 Physiological Economy in Nutrition, by Professor Russell H. Chittenden 72 Introduction to Dr. Harry Campbell's Contribution on the Importance of Mastication. H. F. . . 92 Observations on Mastication, by Harry Campbell, M.D., F.R.C.P 96 Introduction to Professor Pawlow's Demonstra- tions of Psychic Influence in Digestion. H. F. 180 [iv]